Friday, January 26, 2007

Why we need scientists.

This is why we need scientists.

[Try this if the above link doesn't work.]

4 comments:

  1. hell yes! chocolate-covered espresso beans usually do it for me, but they're a little on the crunchy side.

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  2. I wonder if I can talk this guy into applying at my company. Truly, his genius knows no bounds! Although, I'm unsure as to what a "molecular scientist" does...

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  3. Now we just need to discover how to make alcoholic buns for burgers and brats.

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  4. *jaw quivering with excitement* You mean...beer buns to go along with beer brats? Sweet Jesus, you have vision!

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Say what you want!