A blog about Homebrew and about Chemistry. Why? Because that's what I like. Homebrew and Chemistry. Sometimes the chemistry is about homebrew and sometimes it's not.
I am a homebrewer. I only do extract and partial mash brewing (right now). I prefer stouts and american pale ales. I am also a chemist. I teach college chemistry. I prefer organic chemistry and biochemistry.
2 comments:
The art of copy editing is dead.
Wait...is there even such a position as a copy editor for a website?
Man, I don't feel so bad about my mistakes now. :-) At least my errors are only seen by 6 people, not the entire country.
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