Tuesday, March 24, 2009

Kegging

Here's a picture of me filling my kegs. I filled three kegs. Right to left: Cream Ale, Irish Stout, and Spiced Ale.
About 1 day at 20 psi of CO2 pressure and the beer was fully carbonated.
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2 comments:

Lisa-tastrophies said...

Please sign me up for the official taste testing of all three, beginning with the Ale.

March 25, 2009 at 7:59 PM
Chemgeek said...

ummm, yeah. You may need to get here soon... like ASAP. It's going fast. I'm not sure what's happening to it, but it just keeps falling into my mouth.
But, the good news is that my pipeline is full. As soon as I empty a keg, I can fill it.

March 25, 2009 at 10:24 PM

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